Parivaar Pub Menu

Aromatic basmati rice layered with spiced chicken, garnished with fried onions and herbs.

A delightful side item featuring aromatic basmati rice infused with the earthy essence of cumin seeds.

Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.

Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.

Basmati rice cooked with a medley of vegetables, typically includes nuts, herbs, and spices for an aromatic experience.

Whole wheat flatbread filled with a spiced mixture of mashed potatoes and herbs, traditionally cooked on a griddle.

Naan baked in a tandoor, traditionally seasoned with garlic and green chillies.

Garlic-infused flatbread baked to perfection to accompany your meal.

Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Freshly baked, traditional flatbread from the tandoor oven.

Fresh onions sauteed in garlic and ginger, then cooked with tomatoes and spices. Simmered slowly and topped with cream.

A sauce made of fried onion paste, fresh ground spices, and yogurt. A harmonious blend of creamy and aromatic spices, with a touch of sweetness.

A sauce made of fried onion paste and fresh ground spices. A harmonious blend of creamy and aromatic spices, with a touch of sweetness.

Fresh sliced onion, bell peppers, garlic, ginger and tomatoes cooked into a masala sauce.

A fiery and tangy sauce made of toasted spiced fresh onions, garlic, ginger and tomatoes.

Chicken marinated in yogurt and spices, then roasted in the tandoor.

Boneless chicken marinated in yogurt and spices. Skewered and slow roasted in the tandoor.

Boneless chicken mixed with ginger, garlic, green chili, cream-cheese, coriander, and house spices. Skewered and slow roasted in the tandoor.

Shrimp marinated in yogurt and spices. Skewered and slow roasted in the tandoor.

Indian cheese marinated with spices and cooked in a traditional clay oven.

A refreshing, calorie-free soda with a crisp, cola flavor.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing yogurt-based drink. Available in plain, mango, and rose flavors.

Refreshing citrus beverage.

Refreshing beverage made from the juice of loganberries, often sweetened to enhance the natural flavors.

Classic, refreshing cola soda.

Refreshing sweet tea brewed to perfection.

Baked garlic, ginger and cumin seed crusted wings tossed in citrus, cilantro & chilies

Fried in tandoor and tossed in our Kashmiri Curry Sauce.

Wings tossed in a sweet mango and ginger sauce. Topped with red onion and cilantro.

Marinated in yogurt and house blend of Indian spices. Baked to perfection for a smoky, crispy and slightly spicy wing.

Tender Tandoori chicken mixed with a slightly spicy, creamy Kashmiri sauce. Topped with diced red onion, diced green peppers, cilantro, and your choice of Mozzarella or Goat Cheese.

Crispy chickpeas tossed in our house masala mix placed on top of a creamy spinach, garlic and ginger sauce. Topped with cilantro, Mozzarella Cheese, and Red Onion.

Roasted garlic, paneer, spinach placed on top of a creamy garlic and ginger sauce with our house blend of Indian spices. Topped with tamarind, balsamic, and cilantro.

Roasted garlic, mushroom, spinach placed on top of a creamy garlic and ginger sauce with our house blend of Indian spices. Topped with shredded Mozzarella.

Tender paneer mixed with a slightly spicy, creamy Kashmiri sauce. Topped with diced red onion, diced green peppers, and cilantro.

Pizza topped with a flavorful blend of spiced minced meat (keema), tomatoes, onions, and fresh herbs. The keema is seasoned with aromatic Indian spices like cumin, coriander, and garam masala, creating a unique and savory taste.

Cheese pizza with a blend of Indian spices, typically includes a tomato-based sauce and mozzarella cheese on a traditional pizza crust.

Popular North Indian street food made from boiled potatoes mixed with various spices, formed into patties, and deep-fried until crispy. This delightful blend of flavors offers a mildly spicy and comforting taste.

Potato, onion, Coriander & spices stuffed into a crispy puri. Topped with our tamarind chutney to elevate and complete this house favorite!

Crisp and golden appetizers filled with fresh vegetables, including carrots, cabbage. Served with a zesty dipping sauce, creating a delightful crunchy texture with a burst of flavors.

Deep fried milk dumplings in a sweet rose syrup

Soft, spongy cheese dumplings immersed in a creamy, cardamom-infused milk syrup.

Potatoes and cauliflower cooked into herbs, spices, onions, and tomatoes.

Tender potatoes and green peas cooked in a flavorful tomato-based gravy, enhanced with aromatic spices.

Chickpeas cooked in a robust tomato-based sauce, infused with a blend of aromatic spices.

Black lentils and red kidney beans cooked with fresh garlic, tomato, spices, and butter.

Yellow lentils cooked with fresh garlic, tomato, spices and butter.

Crisp, fried potato and paneer served with a smooth, and slightly creamy based sauce.

Peas and paneer cooked into a delicately spiced curry.

Vegetable curry made with veggies in an onion, tomato, ginger, and garlic base flavored with Indian Spices.

Made with paneer and spinach, blended with incredible spices including garlic and ginger.

Mixed vegetable pickle with traditional Indian spices.

Mix of chicken, paneer, lamb, or shrimp. Choose spice level: mild, medium, hot, extra hot.

Tender cuts of chicken, paneer, lamb, or shrimp in rich curry sauce. Choice of mild, medium, hot, or extra hot spice level.

Rich and creamy korma curry with choice of chicken, paneer, lamb, or shrimp. Customize spice level from mild to extra hot.

Curry lunch with choice of chicken, paneer, lamb, or shrimp. Spice levels: mild, medium, hot, extra hot.

Tender pieces of chicken, paneer, lamb, or shrimp in rich Tikka Masala sauce. Spice level: mild, medium, hot, or extra hot. Served with rice.

Mild, medium, hot, or extra hot.

Grilled chicken marinated in yogurt and tandoori spices, served on a soft corn tortilla with onions, cilantro, and a special chutney.

Grilled lamb, tikka sauce, onions, oaxaca cheese, and cilantro in a taco shell.

Soft-shell tacos filled with seasoned cottage cheese, sliced onions, tomatoes, lettuce, and corn, topped with cilantro and mint chutney.

Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.

Crispy battered fish in soft tortillas, topped with romaine cabbage mix, cilantro, and drizzled with chipotle mayo.

Mild, medium, hot, or extra hot.

Mild, medium, hot, or extra hot.

Mild to extra hot. Served with rice or naan.

Lentil stew with choice of spice level - mild, medium, hot, or extra hot.

Mild, medium, hot, or extra hot.

Assorted vegetables with customizable spice level: mild, medium, hot, or extra hot.

Mild, Medium, Hot, or Extra Hot.

A creamy sauce typically made with garlic and a blend of Indian spices, perfect for dipping.

Mint and tamarind chutney typically includes fresh mint leaves, tamarind pulp, cilantro, and traditional Indian spices, creating a tangy and refreshing condiment.

Assorted vegetables and fruits pickled in traditional Indian spices.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Crisp, fresh garden greens with a light, refreshing dressing.

Raita/Garlic Sauce: Typically includes yogurt blended with garlic and a mix of Indian spices, creating a creamy, tangy accompaniment.

A combination of tandoori chicken, lamb rogan josh, vegetable korma, chicken tikka masala, basmati rice, naan, and samosas, offering a variety of Indian flavors.